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Sunday, August 11, 2013

EABE - the build-up

Today is the day of our Eighth Annual Barbecue Extravaganza (EABE).

I am so excited that my knee is jiggling up and down in anticipation.

We have Pimms.  We have lemonade.  We have plastic cheese.  All we need now is Erica* and the festivities can commence.

* Safety announcement: Erica - in this context - is my friend, not a literal barbecue ingredient.  Please do not cook your Erica.

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